For that classic Virginia ham flavor that comes only with traditional curing and smoking over smoldering hickory logs, select our Petite Boneless Virginia Ham.

Or choose our authentic Bone-In Cooked Virginia Ham... aged 4-6 months and generously bathed in a delectable brown sugar glaze.

If your family's tastes run to a honey-sweet, mild ham (without the classic Southern salt-cure), they'll love our Sweet "City Hams." They're slowly smoked over real hickory logs (not injected with artificial smoke flavor like most supermarket hams)... and come complete with our exclusive honey & brown sugar glaze.

Rest assured of one thing: Whichever Edwards ham you select, your loved ones or special guests will know you cared enough to serve them the very best...direct from Edwards family smokehouses in Surry, Virginia.